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CREAMY RANGOON SHRIMP DIP

Whole shrimp blended with mozzarella, cream cheese, sour cream and herbs.


Sea Best Creamy Rangoon Shrimp Dip starts with a blend of mozzarella, cream cheese and sour cream for a mild, creamy base. Green onion, garlic and chili pepper give it an extra punch of flavor.

  • Made with Whole Shrimp
  • Easy to Prepare
  • Ready in Minutes

COOKING INSTRUCTIONS

BAKE OR MICROWAVE

Cook from frozen state only.

Bake: Preheat conventional oven to 350°F. Remove film and place tray on baking sheet. Place in oven on bottom rackfor 40-50 minutes. Remove from oven and let stand 2-3 minutes, stir and serve.

Microwave: Place tray in microwave and heat for 2.5 minutes. Remove film halfway from the tray and stir well. Replace film over tray and cook for an additional 1.5 minutes. Remove from microwave, remove film, let stand for 2-3 minutes, stir and serve.

DO NOT BAKE IN TOASTER OVEN.

CAUTION: CONTENTS WILL BE HOT.

Heating times are approximate. They will vary due to the make, model and temperature calibration of your oven.

Creamy Rangoon Shrimp Dip nutrition information