A Sampling of Seabest Seafood Seabest Fish Finder

PREMIUM QUALITY BAY SCALLOPS

Sweet flavored, easy to prepare and enjoy!


Our Sea Best all natural, mild and sweet, bay scallops are considered by many to be the best-tasting of the scallop species. When cooked, their meat is opaque and white, with a firm, tender texture that melts in your mouth.

  • Naturally low in fat
  • Ready to Cook
  • Premium Quality
  • Individually Quick Frozen

COOKING INSTRUCTIONS

BAKE, BROIL OR GRILL

KEEP FROZEN. DO NOT REFREEZE.

Preparation: Place unopened package in refrigerator and allow to thaw overnight. Remove scallops from packaging and rinse with cold water and drain. QUICK THAW: Remove scallops from package and place in a bowl under cold running water for 3-5 minutes, then drain.

Bake: Preheat oven to 425°F. Place scallops in lightly oiled shallow baking dish. Season with salt, pepper and butter. Bake for 6-10 minutes per inch of thickness of scallop, until it appears lightly opaque throughout.

Broil: Preheat broiler pan. If desired season scallops with salt, pepper, and lemon juice. Place pan containing scallops 4-5 inches from heat and broil for 6-10 minutes.

CAUTION: Contents will be hot. Heating times are approximate. They will vary due to the make, model and temperature calibration of your stove or grill.

Premium Quality Bay Scallops nutrition information