AIR FRYER TEMPURA SHRIMP

Enjoy this healthy take on fried shrimp that is super easy to prepare, with a light and crispy Asian-inspired tempura batter.

INGREDIENTS

1	lb Sea Best® Shrimp, large, peeled and deveined (thawed)
1	tablespoon light olive oil
1	whole egg, mixed
2	cloves garlic, minced
1/2	teaspoon garlic powder
1/4	cup grated Parmesan cheese
1/2	cup flour
1	lemon, sliced
	parsley, to garnish (optional)

DIRECTIONS

Preheat air fryer to 400°F.
In a medium bowl, combine olive oil, egg white, garlic and garlic powder. Place Parmesan cheese and flour in another medium bowl. Place shrimp in oil and egg mixture; toss until coated. Once coated, place shrimp in the bowl with Parmesan cheese and flour; toss until fully coated.
Lightly spray fryer basket with nonstick cooking spray. Place shrimp in basket and insert into air fryer. Cook for 7-9 minutes, or until shrimp is cooked through. (May have to cook in batches, depending on air fryer size.) Serve with lemon slices and your favorite Asian-style condiment or sauce. Garnish with parsley (optional).
Recipe courtesy of dishonfish.com

PAIR IT WITH SEAFOOD!

Mild and bold flavors of seafood find balance when paired with the perfect beverage.

This seafood recipe pairs deliciously with:

PAIR IT
WITH SEAFOOD!

Mild and bold flavors of seafood find balance when paired with the perfect beverage.

This seafood recipe pairs deliciously with: